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We love trying new and trendy recipes as much as the next bunch, but at the end of the day, it's our family recipes that are often nearest and dearest to our hearts. Many of our greatest memories and milestones are hallmarked by something homecooked from Grandma . Whether it's a decadent cake or a classic pie , these cherished dessert recipes keep those memories alive for years to come. When we pass down these heirloom recipes, we're also passing down love, tradition, and the essence of family. Here are 20 old-fashioned desserts straight from Grandma's recipe box—each one a sweet reminder of the love that has shaped us.
01
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Old-Fashioned Banana Pudding Credit:
Caitlin Bensel; Food Stylist: Torie Cox
If there's one dessert we will always put on a pedestal, it's Grandma's banana pudding. With delicious layers of vanilla wafer cookies, vanilla custard, fresh banana, and whipped cream, we eagerly anticipate this dessert at every summer picnic and family reunion.
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02
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Coconut Cake Credit:
Caitlin Bensel; Food Stylist: Torie Cox
This moist, fluffy layer cake was always the highlight of springtime gatherings and Easter Sundays. Grandma's homemade coconut cake recipe uses flaked coconut, coconut extract, and generous amounts of whipped cream frosting.
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03
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Pecan Pie Credit:
GREG DUPREE; FOOD STYLIST: TORIE COX; PROP STYLIST: CHRISTINE KEELY
If Grandma was coming over for Thanksgiving, that only meant one thing: she was bringing her famous pecan pie. Often made with fresh-picked pecans from her front yard, this pie is a true labor of love.
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Grandma's 20 Favorite Thanksgiving Desserts
04
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Fresh Peach Cobbler Credit:
Fred Hardy II; Food Stylist: Emily Nabors Hall; Prop Stylist: Christina Brockman
We always rejoiced when peaches came in season because we knew Grandma would make her irresistible peach cobbler. Topped with a golden, flaky crust and served with a scoop of vanilla ice cream, this dessert is the ultimate summer treat.
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15 Of Grandma's Favorite Peach Recipes
05
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Homemade Pound Cake Credit:
Caitlin Bensel; Food Stylist: Torie Cox
The only thing better than eating a warm slice of Grandma's pound cake was lounging around the house for hours afterward. This classic and timeless recipe received high praise from our five-star reviewers.
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06
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Bread Pudding Credit:
Jen Causey, Food Stylist: Julian Hensarling, Prop Stylist: Julia Bayless
Grandma knew the best way to use a leftover challah bread loaf was to make bread pudding. Each bite of this warm cinnamon-spiced dessert is filled with nostalgia.
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07
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Classic Sweet Potato Pie Credit:
The Spruce / Armando Rafael
Autumn was always hallmarked by Grandma's sweet potato pie. Her crunchy, homemade crust was perfectly complemented by the creamy, spiced goodness of the sweet potato filling.
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08
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Best-Ever Lemon Meringue Pie Credit:
Caitlin Bensel; Food Stylist: Torie Cox
If we're being honest, few things top Grandma's lemon meringue pie, which was always equally as stunning as it was delicious. With its vibrant lemon filling and fluffy cloud of toasty meringue, this pie garnered praise at every potluck Grandma brought it to.
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09
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Old-Fashioned Apple Pie Credit:
ANTONIS ACHILLEOS; PROP STYLING: MISSIE NEVILLE CRAWFORD; FOOD STYLING: TORIE COX
On a chilly autumn or winter day, this classic dessert was pure comfort in a pie tin. Grandma's apple pie had the perfect balance of sweet, cinnamon-spiced apples and a golden crust.
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21 Of Grandma's Favorite Apple Desserts
10
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Pecan Pralines Credit:
Caitlin Bensel; Food Stylist: Torie Cox
If you were raised in or around Louisiana, you likely grew up watching your Grandma whip up batches of these sugary treats. These pralines have that perfect melt-in-your-mouth texture thanks to a combination of roasted pecans, caramelized sugar, and creamy butter.
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11
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Classic Southern Buttermilk Pie Credit:
Caitlin Bensel; Food Stylist: Torie Cox
Many of us only know this dessert through our Grandmas, and we wouldn't have it any other way. It doesn't get much more old-fashioned than a classic buttermilk pie, made with a creamy, custard-like filling and a buttery, flaky crust.
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12
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Snickerdoodle Cookies Credit:
Jen Causey; Food Stylist: Ana Kelly; Prop Stylist: Julia Bayless
Baking snickerdoodles was one of the best (and most fun) ways to score some quality time with Grandma during the holidays. We'd help roll the dough in cinnamon sugar and then patiently watch our creations bake in the oven.
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13
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Heavenly Key Lime Pie Credit:
Caitlin Bensel; Food Styling: Torie Cox
Grandma's key lime pie always kept us cool on hot summer days. According to one five-star reviewer, this recipe's homemade graham cracker crust truly makes the key lime shine.
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14
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Possum Pie Credit:
Greg Dupree, Food Stylist: Emily Nabors Hall, Prop Stylist: Julia Bayless
If you grew up in Arkansas, you can't help but think of Grandma when you hear the words possum pie. Made with luscious layers of cream cheese filling and dark chocolate pudding, all held together by a pecan shortbread crust, possum pie is one of the best old-fashioned desserts there is.
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15
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Peanut Butter Kiss Cookies Credit:
Victor Protasio, Food Stylist: Chelsea Zimmer, Prop Stylist: Shell Royster
Grandma's peanut butter kiss cookies were always a hit at class parties. Fun and super easy to make, these cookies combined two childhood staples: peanut butter and Hershey's chocolate.
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16
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Lemon Chess Pie Credit:
Antonis Achilleos; Prop Stylist: Christine Kelly; Food Stylist: Ali Ramee
Also known as the 'pantry pie,' Grandma relied on simple ingredients like butter, sugar, eggs, and cornmeal to create this heavenly dessert. And of course, it wouldn't be a chess pie without the vinegar or lemon juice to help cut the sweetness.
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17
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Chewy Molasses Cookies Credit:
Caitlin Bensel; Food Styling: Torie Cox
As kids, we could always count on finding homemade treats in Grandma's cookie jar, and oftentimes it would be these mouthwatering molasses cookies. Their chewy, soft centers were perfectly complemented by their ever-so-slightly crispy edges.
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18
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Homemade Cinnamon Rolls Credit:
Caitlin Bensel; Food Stylist: Torie Cox
Many of our grandmothers spent years perfecting their recipes for fluffy, gooey cinnamon rolls. With layers of buttery dough swirled with cinnamon and sugar, and topped with a generous drizzle of cream cheese icing, these rolls were perfect for both breakfast and dessert.
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19
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Ambrosia Salad
Credit: Greg DuPree; Food Styling: Chelsea Zimmer; Prop Styling: Kay E. Clarke
We'll let you decide whether this dish is a salad or a dessert, or both. Either way, Grandma's ambrosia salad, made with fresh fruit, coconut flakes, and sometimes mini marshmallows, was always a highlight of holiday gatherings.
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20
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Cherry Delight Credit:
Stacy K. Allen, Food Stylist: Julian Hensarling, Prop Stylist: Josh Hoggle
Grandma had a remarkable talent for turning simple ingredients into something elegant. This no-bake dessert features a graham cracker crust layered with a creamy mixture of sweetened cream cheese and whipped topping, topped off with a tangy layer of cherry pie filling.
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